








[box style=”1″]Ayesha Dayyan Jagus completed her Intermediate Chartered accountancy from the Institute of Chartered Accountants of Pakistan and worked with Ernst & Young for 4 years. Thereafter, she pursued a career as an Auditor with different organizations until she married and moved to Singapore in 2008.Now a stay-at-home mother of two, Ayesha enjoys her love for photography and experimentation with new recipes, to satisfy her husbands palate.Welcome to the official Website channel for FUCHSIA Magazine – the one magazine with everything from entertainment and fashion to food
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